Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed green peppers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Stuffed Green Peppers is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Stuffed Green Peppers is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed green peppers using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Stuffed Green Peppers:
- Prepare 5-6 Green Peppers
- Prepare 2 tbsp peanuts roasted
- Prepare 1 tsp chickpea flour
- Make ready 1 tsp roasted fennel seeds powder
- Make ready 1 tsp cumin powder
- Make ready 1 tsp coriander powder
- Make ready 1 tsp amchoor( dry mango) powder
- Prepare 1/2 tsp turmeric powder
- Take 1/4 tsp red chilli powder
- Get 1/4 tsp garam masala powder
- Make ready To taste salt
- Take 1 tbsp oil
Instructions to make Stuffed Green Peppers:
- Wash and slit the peppers.Deseed them.Dry roast peanuts and grind them coarsely.Also dry roast lightly chickpea flour.Assemble all masalas together.Add little salt to taste and mix well.Stuff this mixture in each slit peppers.Set aside remaining masala.
- Heat little oil in a pan and fry the stuffed peppers.Add remaining masala in the oil and toss the peppers in it.Serve these stuffed peppers as an excellent side dish to main course meals.
So that is going to wrap it up with this special food stuffed green peppers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
