Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pork and veggies in broth : traditional filipino nilaga soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork and Veggies in Broth : Traditional Filipino Nilaga Soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pork and Veggies in Broth : Traditional Filipino Nilaga Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pork and veggies in broth : traditional filipino nilaga soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork and Veggies in Broth : Traditional Filipino Nilaga Soup:
- Get 1/2 k pork, cheaper cuts are okay
- Take 2-3 bay leaves
- Take 1/4-1/2 garlic head, sliced lengthwise
- Get 1 onion, sliced
- Take 2-3 cups water
- Make ready Handful Peppercorns
- Make ready 1/2 Pork broth cube
- Take to taste Salt
- Get 1 bowl mixed veggies
Steps to make Pork and Veggies in Broth : Traditional Filipino Nilaga Soup:
- Salt pork and boil in water (if lean, tougher cuts) for 30-40 minutes with pepercorns, broth cube, garlic, onions and bay leaves.
- Taste soup and adjust with salt or broth cube.
- Drop in mixed veggies and cook 6-7 mins more. Traditional ones are: green beans, sliced cabbage, wombok, bok choy/pechay and quartered potatoes(add these earlier). Some also put in halved (and peeled) saba bananas or pre-cooked corn cob(cut) - which adds sweetness to the soup, if you prefer that.
- Enjoy and scoop over hot rice.
So that’s going to wrap this up for this exceptional food pork and veggies in broth : traditional filipino nilaga soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!