Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy carrots. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Carrots is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Spicy Carrots is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have spicy carrots using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Carrots:
- Make ready 1 lb baby carrots
- Take 1/2 stick butter
- Get 2 serrano chiles; thin bias cut
- Prepare 1 lime; juiced
- Get 1/3 bundle cilantro; chiffonade
- Get 1 large pinch sugar
- Take 1 pinch salt
Instructions to make Spicy Carrots:
- Cover carrots with cold, salted water. Add a large pinch of sugar. Bring to a boil. Cook for 3 minutes. Drain.
- Melt butter in a medium sized saute pan. Add serrano peppers. Sweat 2 minutes. Add carrots, salt, cilantro, and lime juice. Toss.
- Variations; Vinegar, coconut oil, ginger, rosemary, coriander, raisins, parsley, paprika, shallots, habanero, bacon, jalapeño, celery, poblano, brown sugar, cayenne, crushed pepper flakes, beets, almonds, walnuts, coconut, cranberry, lemon, dill, mint, turmeric, tamarind, cumin
So that’s going to wrap this up with this exceptional food spicy carrots recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
