Korean Pancake
Korean Pancake

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, korean pancake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Korean Pancake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Korean Pancake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have korean pancake using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Korean Pancake:
  1. Prepare 1/2 cup Korean pancake mix
  2. Prepare 1/2 cup cold water
  3. Prepare 1 pinch salt
  4. Take Sliced scallions (about 2 1/2 inches long)
  5. Make ready Sliced red bell peppers
  6. Get Shrimp (halved)
  7. Make ready 1 large egg (beaten)
  8. Prepare Dipping Sauce:
  9. Prepare 1 tbsp. Soy sauce
  10. Make ready 1/2 tsp. rice vinegar
  11. Make ready 1 tsp. scallions (tiny slices)
  12. Make ready 1/2 tsp. sesame seeds
  13. Make ready 1/2 tsp. Korean powder chilli peppers
Instructions to make Korean Pancake:
  1. Instructions: - 1. Combine pancake flour mix and salt. Pour cold water while mixing. Until smooth. Set aside. - 2. Whisk egg and set aside. - 3. In a pan or griddle, heat up oil, swirl oil to cover pan, saute shrimp for 3 minutes, add veggies and cook for a few minutes. - 4. Flip shrimp and veggies before pouring your batter. Now pour in your pancake batter mixture. - 5. Before flipping the pancake, pour the egg on top, crisscross or however you like. Wait until batter is formed before flipping again

So that’s going to wrap this up with this exceptional food korean pancake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!