Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bean tomato soup🥣😋. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bean tomato soup🥣😋 is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Bean tomato soup🥣😋 is something that I have loved my whole life. They are fine and they look wonderful.
A delicious, healthy & comforting tomato soup thickened with blended white beans. Leftovers are great for packed lunches! I thickened the soup with white beans (half blended and half left whole for texture).
To begin with this recipe, we must prepare a few components. You can cook bean tomato soup🥣😋 using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bean tomato soup🥣😋:
- Make ready 1 cup boiled CHICKPEAS
- Make ready 6 red soft tomato
- Take 2 inches ginger
- Prepare 6-7 cloves garlic
- Take 1 tbsp rock or pink salt
- Get 1 tbsp red pepper
- Get Half tsp turmeric
- Make ready 1 tsp black pepper
- Make ready 1 tbsp sugar
- Get 1 tbsp cumin powder
- Make ready 1 tbsp chaat masala
- Take 1 medium finely chopped onion
- Get 1 cup butter
- Make ready 1 tsp kasoori methi or mix herbs
- Get Cream=1 cup hung curd
- Take 1 tsp honey
- Get 1 tbsp whipped cream
- Make ready 1 tbsp sour cream
- Prepare 1 tsp salt and black pepper
Pureed black beans give this hearty soup a creamy texture. Make it as spicy as you like by adding more or less red pepper flakes. Add tomatoes, ½ tsp. red pepper flakes, and a pinch of salt and cook tomatoes, undisturbed, until caramelized and borderline blackened on one Stir in vinegar and tomatoes, scraping up browned bits. Syn Free Cajun Red Bean, Chick Pea and Tomato Soup
Instructions to make Bean tomato soup🥣😋:
- Take a cooker and put all the ingredients =tomato,chickpeas,spices mentioned,ginger,garlic.close the lid of cooker after adding 4 cups water and wait for 3 to 4 whistles
- Now blend the mixture smooth and keep it aside.now in another heavy bottom pan put 2 tbsp butter and roast onion then make it brown and start adding the soup by straining as well.
- Or you can strain already before adding to roasted onion.boil the soup at medium flame for 10 minutes at least.for cream hung the curd for 30 minutes and put in blender with sour cream,salt,pepper and whipped cream.blend smooth.
- Serve the soup after pouring some cream as upper layer.enjoy so yumm soup without adding any preservatives or flour to make thick
Slimming WorldPinch of Nom. tomato puree, chicken stock cubes, passata, bay leaf. Creamy Tomato Bean Soup without any cream! Creamy Tomato Bean Soup without any cream! With Tomatoes, onions, white beans, Parmesan, and basil. It comes together in thirty minutes and is loaded with healthy veggies, protein-packed white beans, and soothing tomato If you're like me and are craving soup for every meal right now (except breakfast, of course…unless oatmeal counts as soup) then hopefully this recipe will.
So that is going to wrap it up with this special food bean tomato soup🥣😋 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
