Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, 【korean side dish】cucumber kimchi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
【Korean Side Dish】Cucumber Kimchi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. 【Korean Side Dish】Cucumber Kimchi is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have 【korean side dish】cucumber kimchi using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 【Korean Side Dish】Cucumber Kimchi:
- Get 7 pieces cucumber
- Get Sauce seasoning:
- Make ready 2 tablespoons Gochujang
- Get 1 teaspoon Korean chilli powder
- Get 1 teaspoon Sugar
- Take 1 teaspoon Vinegar
- Get 1 teaspoon Korean sesame oil
- Take 1 bit white sesame
Instructions to make 【Korean Side Dish】Cucumber Kimchi:
- After washing the cucumbers, use a knife to scrape off the thorny part on the surface
- Cut the head and tail of the cucumbers and cut them to a thickness of about 1 cm - Sprinkle salt on the already cut cucumbers and let them marinate for 5 minutes, after the cucumbers are out of the water, drain the water
- Start making sauce seasoning: - 2 tablespoons Gochujang, 1 teaspoon Korean chilli powder, 1 teaspoon Sugar, 1 teaspoon Vinegar, 1 teaspoon Korean sesame oil, a bit white sesame - Stir the cucumbers and sauce evenly to taste
- After finishing, it can be stored in a food storage container - Seeing this screen, are you a bit worried about whether the Korean gochujang is too much? - The cucumbers will still have water come out, so the amount of Korean gochujang is actually just right:)
So that is going to wrap this up for this exceptional food 【korean side dish】cucumber kimchi recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
