Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan italian red bean soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Italian Red Bean Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegan Italian Red Bean Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have vegan italian red bean soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Italian Red Bean Soup:
- Make ready 1 cup brown rice
- Take 2 cup green vegetables chopped (green beans, carrot,simla mirch)
- Take to taste Salt
- Get 1 cup tomato finally chopped
- Get 1 cup diced onion
- Prepare 4 large garlic cloves chopped
- Prepare 1.5 tbsp Italian seasoning
- Get 1/2 red beans soaked overnight then boiled
- Make ready Some cilantro leaves chopped
- Take 1 tbsp olive oil
Steps to make Vegan Italian Red Bean Soup:
- Soak the red kidney beans overnight and cook them before preparing the dish in a pressure cooker.
- Take a pan and heat the oil, add in garlic. Saute this for a few seconds.
- Next put in all the vegetables, chopped tomato, onion, Italian seasoning and cook, when they are cooked add in all the beans, Keep 2 tbsp beans and mash them. Keep beans aside.
- Add in 4 and 1/2 cup of water and the other ingredients, bring to a boil. Once it is boiled, coarsely mash this mixture with the help of a ladle.Next add the mashed beans.
- Let this simmer for 15 mins or so then turn off the heat
- Serve this dish hot with a garnish of cilantro
So that is going to wrap this up for this special food vegan italian red bean soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!