Lobster Chowder
Lobster Chowder

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lobster chowder. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lobster Chowder is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Lobster Chowder is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Chowder:
  1. Take 8 oz steamed lobster tail,head or claw meat diced
  2. Get 6 strips bacon cooked n crumbled
  3. Get 2 med potatoes diced and cooked
  4. Make ready 1/2 qt heavy cream
  5. Prepare 1/2 qt milk
  6. Get 3 tbsp butter
  7. Take 1 tsp flour
  8. Get 1/2 small onion diced
  9. Prepare pinch garlic powder
  10. Make ready to taste salt n pepper
Steps to make Lobster Chowder:
  1. In med frying pan melt butter untill golden brown
  2. Add onions and cook 1 min
  3. Add flour and wisk to make rue
  4. Wisk in heavy cream
  5. Add milk and wisk till cream sauce thickens
  6. Add salt n pepper to taste
  7. Add lobster and potatoes and let simmer for 10 min
  8. Serve in bowls and sprinkle bacon on top and enjoy

So that’s going to wrap this up for this special food lobster chowder recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!