Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, carrot raisin muffins. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Raisin Muffins is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Carrot Raisin Muffins is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook carrot raisin muffins using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Raisin Muffins:
- Make ready 100 g White Flour
- Take 50 g Whole Wheat Flour
- Get 5 g Baking Powder
- Prepare 75 g Vegetable Oil
- Make ready 50 g Yogurt
- Make ready 60 g Brown Sugar
- Prepare Egg 1 Egg
- Get 150 g Carrots
- Prepare Raisins
- Get 35 g
Steps to make Carrot Raisin Muffins:
- Operation Time / 25 min Oven Temperature / 350F Baking Time / 24 min
- Preheat oven to 350 degrees. Line standard muffin tins with paper liners.
- Sift the white flour, whole wheat flour and baking powder into a medium-sized bowl. Add the shredded coconut and whisk. Set aside until use.
- Mince the carrots with a kitchen mixer and set aside until use.
- Add the vegetable oil, egg, yogurt and brown sugar to a large mixing bowl and whisk well.
- Add the minced carrots and raisins and whisk well.
- Add the flour mixture to the wet mixture and use a rubber spatula to mix well.
- Divide the batter evenly among the lined cups.
- Place a few raisin on the tops.
- Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
So that is going to wrap it up with this exceptional food carrot raisin muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
