Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed bell peppers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Bell Peppers is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stuffed Bell Peppers is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook stuffed bell peppers using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Bell Peppers:
- Prepare 6 large bell peppers
- Make ready 1 onion
- Make ready 2 cloves garlic, minced
- Make ready 1 lb ground turkey (or meat of your choice)
- Take 2 cups rice, cooked (one I use pictured)
- Prepare 1 onion
- Get 1 (16 oz) can Rotel diced tomatoes with peppers, drained
- Take 1 1/2 cups sharp cheddar cheese, shredded
- Prepare Olive oil to sautee
- Make ready to taste Salt and Pepper
- Prepare 1 good dash of "Slap Ya Mama Cajun Seasoning"
Instructions to make Stuffed Bell Peppers:
- Preheat oven to 350. Cook Rice and set aside.
- Cut tops off of bell peppers and remove seeds. Trim bottom of bell peppers evenly if they don't sit flat.
- Add bell peppers to boiling water, boil for 5 minutes. Remove and place upside down on paper towel to dry.
- In a large skillet add olive oil, onion, and garlic. Sautee until tender. Add turkey and cook thoroughly. Don't forget to dash in some Slap Ya Momma seasoning for that good spicy kick!
- Add diced tomatoes, cooked rice (2 cups), and 1/2 of cheese in skillet with turkey. Mix until blended.
- Stuff those peppers!
- Place in oven for 25-30 mins
- Add remaining cheese and bake additional 5 minutes or until cheese is melted.
- Enjoy!
So that is going to wrap it up with this special food stuffed bell peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!