Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, sausage gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sausage Gravy is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sausage Gravy is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage gravy using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Gravy:
- Get 1 pound sausage
- Make ready 4 cups milk
- Make ready 1/2 cup flour
- Get 2 tablespoons butter
- Get to taste salt and pepper
Instructions to make Sausage Gravy:
- Brown sausage over medium heat in deep non stick skillet
- Add 2 tablespoons butter and still into sausage until melted
- Once butter is melted mix in 1/2 cup of flour and stir for 1-2 mins
- Add in 4 cups of milk and stir until thickens.
- Add salt and pepper to taste
- Serve with biscuits of your choosing
So that is going to wrap this up for this special food sausage gravy recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
