Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans is something that I have loved my whole life. They are nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can have roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans:
- Prepare Blueberry compote
- Make ready 2 pints blueberry
- Prepare 1 stick fresh thyme
- Take 1 tbsp lemon zest
- Get 1 pinch sea salt
- Take 2 cup Cava
- Take 1 cup sugar
- Prepare Glass candy
- Take 1 1/2 cup sugar
- Prepare 1 tbsp toasted fennel
- Take 2 tbsp chopped pecans
- Get 1 pinch sea salt
- Make ready Roasted feta
- Make ready 12 oz feta
- Prepare 2 tbsp olive oil
Scatter the salad crosswise across the center of the salmon, top with some of the reserved fennel fronds, and. This rare compote by Fenton Art Glass is a much sought after piece. It is a rare hobnail pink milk glass. Fenton Rose Pattern Compote or Candy Dish Colonial Blue.
Instructions to make Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans:
- Glass candy - melt sugar around 300. DO not over stir! once melted, quickly pour over silpat.
- once melted sugar is spread out over silpat, evenly sprinkle salt, pecans and toasted fennel seeds over the hot sugar. let cool. once cooled hit the candy with a hammer, breaking the glass
- blueberry compote - place blueberries, - cava, sugar, lemon zest, thyme and salt in a suace pot reduce on Med high by 2/3s remove from heat and let cool
- Roasted feta - cut brick of feta in fourths and brush with olive oil.
- place feta under broiler in oven till golden brown.
- once Feta is ready place about 2 or 3 tablespoons of compote over the feta. - garnish with a few shards of the glass candy and a sprig of fresh thyme
Are roasted and toasted pecans the same thing? Technically you can use the terms interchangeably for nuts but roasting actually means taking a raw ingredient, exposing it to dry heat, and cooking it all the way through. Toasting is just used to mean that the outside is browned. Oven-toasted pecans made Southern-style with a light coating of sugar, cinnamon and a bit of salt, are a treat at Christmas or any time of the year. I'm sure you could use peanuts or cashews for this recipe also.
So that’s going to wrap it up for this special food roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
