Gram Peppers
Gram Peppers

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, gram peppers. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gram Peppers is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Gram Peppers is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook gram peppers using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Gram Peppers:
  1. Get —peppers———
  2. Get 5 large bell peppers
  3. Take 2 large eggs
  4. Make ready 1 tablespoon baking powder
  5. Prepare 1/2 cup finely shredded mild cheddar cheese
  6. Make ready 3 cups gram flour, chickpea flour
  7. Prepare —season mix——–
  8. Make ready 1/2 teaspoon mustard powder, dry
  9. Prepare 1/2 teaspoon poultry seasoning
  10. Get 1 teaspoon summer savory
  11. Get 1 teaspoon granulated garlic powder
  12. Get 1/2 teaspoon ground black pepper
  13. Take 1/2 teaspoon smoked paprika
  14. Take 1/2 teaspoon ground turmeric
  15. Make ready 2 teaspoon salt
  16. Get –vegetable—–
  17. Prepare 14 can collard greens
  18. Prepare 1-1/2 tablespoons dehydrated onions
  19. Prepare 1 teaspoon extra virgin olive oil
Instructions to make Gram Peppers:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix all the seasoning mix
  3. Heat a skillet. Drain the collards, keeping the liquids.
  4. Add collards and fry them for 7 minutes, salt to taste.
  5. Mix the liquids with gram flour, with collard greens, and 1 tablespoon of seasoning mix.
  6. Add eggs and baking powder mix well.
  7. Split the peppers in two pieces top to bottom. Remove seeds. Set in a baking pan, I used a cupcake pan
  8. Pour batter into pepper halves
  9. Bake in oven till done about 40 minutes
  10. Add cheese to top and put bake in oven for 10-15 minutes.
  11. Let sit 7 minutes and serve.
  12. I hope you enjoy!

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