Mashed Parsnips
Mashed Parsnips

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mashed parsnips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mashed Parsnips is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mashed Parsnips is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mashed parsnips using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Parsnips:
  1. Prepare large parsnips
  2. Prepare salt
  3. Take knob of butter
  4. Get freshly ground black pepper
Instructions to make Mashed Parsnips:
  1. Peel the parsnips and cut length ways then in half.
  2. Bring to the boil in a pot of salted water.
  3. Boil for around 15 minutes or until done.
  4. Drain well.
  5. Mash the parsnips and add back into the pot.
  6. Add a knob of butter, a pinch of salt and the black pepper. Stir well.
  7. Stir the mash over a low heat.
  8. Check seasoning is to your liking.
  9. Serve immediately.

So that is going to wrap this up for this special food mashed parsnips recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!