Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, stuffed artichokes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed Artichokes is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Stuffed Artichokes is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have stuffed artichokes using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Artichokes:
- Prepare 3 medium artichokes
- Take 2 cups bread crumbs, seasoned
- Prepare 1 cup fresh romano cheese, grated
- Prepare 1/2 cup olive oil
- Take 4 garlic cloves, crushed
- Take 1/2 cup parsley
- Make ready 1 tsp dried basil
- Make ready 1 can chicken broth
- Get 2 tbs melted butter
- Make ready 2 Tbs. lemon juice
- Make ready 1 1/2 tsp red pepper
Instructions to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
So that’s going to wrap this up with this exceptional food stuffed artichokes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
