Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, okra soy sauce salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
#okrarecioe #saladrecipe #okrasaladwithsoysauce Ingredients Lagang okra Tomatoe Whute onion Green onion Sauce, Soy sauce Mushroom oyster sauce Black pepoer. While Japanese okra salad is prepared by boiling the okra to your desired tenderness, it is best served chilled especially during hot summer months. Japanese ponzu or citrus soy sauce may also be used, although soy sauce works wonderfully for this particular salad.
Okra soy sauce salad is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Okra soy sauce salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have okra soy sauce salad using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Okra soy sauce salad:
- Prepare 10 okra (ladies fingers)
- Prepare 1 pack bonito flake (3g)
- Make ready 1/2 teaspoon soy sauce
Ironically enough, it's this acquired taste that makes okra so healthy for you! Okra Ohitashi is a simple, light, and flavorful Japanese side dish of blanched okras in a soy sauce-based marinade. Prepare it ahead of time, so you can serve this salad instantly for dinner. One of the easiest side dishes you can make to accompany your Japanese meal is Ohitashi.
Steps to make Okra soy sauce salad:
- Boil okra and cut finely.
- Mix bonito flake and season with soy sauce.
- Enjoy
Okra is not just for Gumbo! We eat okra in Japan, too. It is actually a very popular vegetable in summer time there. Drain and let it cool slightly. Cut thinly and diagonally and mix with soy sauce.
So that is going to wrap this up for this special food okra soy sauce salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
