Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chunky egg salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chunky Egg Salad is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chunky Egg Salad is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chunky egg salad using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chunky Egg Salad:
- Prepare 12 hard boiled eggs; peeled, medium dice (see my recipe, "Hard Boiled Eggs")
- Get 1/2 C mayo
- Get 1 large pinch kosher salt and black pepper
- Make ready 1 shallot; minced
Instructions to make Chunky Egg Salad:
- Combine mayo, shallots, salt, and pepper together in a mixing bowl. Whisk. Fold in eggs.
- Variations; Celery, mustard, bacon, red or yellow onions, cayenne, parsely, cilantro, scallions, leeks, ramps, chives, basil, oregano, marjoram, jalapeño, bell peppers, vinegar, corn, garlic, paprika, smoked paprika, crushed pepper flakes, dried sriracha, capers, tarragon, dill, asparagus, avocado, poblano, celery salt, chervil, sour cream, watercress, spinach, lemon, mint, curry, chiles, green beans, poppy seeds, diced pickles, pickle relish, pickle juice, mustard seed, cajun seasoning,
So that is going to wrap it up for this special food chunky egg salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!