Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, garlic bread flower. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Garlic Bread Flower is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Garlic Bread Flower is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic bread flower using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Garlic Bread Flower:
- Make ready Wet Ingredients
- Take 1.5 cups Warm Water
- Get 2 tsp Active Dry Yeast
- Prepare 1 tsp Sugar
- Make ready 2 Tb Olive Oil
- Prepare Dry Ingredients
- Take 4 cups Flour
- Take 2 tsp Salt
- Make ready 2 tsp Sugar
- Prepare 1/2 tsp Parsley Flakes
- Take 1/2 tsp Oregano
- Take 1/2 Thyme
- Prepare Herb and Garlic Butter
- Make ready 1/2 cup Salted Butter Melted
- Make ready 6 tsp Garlic Puree
- Take 1 tsp Parsley Flakes
- Prepare 1 tsp Oregano
- Make ready 1 tsp Thyme
- Get 2 Tb Parmesan Cheese
Instructions to make Garlic Bread Flower:
- Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
- Mix the dry ingredients together until blended completely.
- Add the oil to the yeast mixture. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
- Let the dough sit covered for 20 minutes.
- Knead the dough and cover for 1 hour to let rise.
- While waiting, mix together the herb and garlic butter ingredients.
- Once risen, separate the dough into two equal parts. On a lightly floured surface, roll each set of dough out until about 1/4 inch thick. Separate the garlic and herb butter into two equal parts and spread half on one set of your dough and the other half on the other set of dough. Starting from the long edge, roll the dough completely.
- Cut the dough rolls in two sections, then twist the sides of the rolls around themselves. Take your dough twists and wind them into a circle on a medium baking sheet. Do this for each loaf. (If you prefer not to shape it into a circle, you can also place the dough in a loaf pan to create the traditional loaf shape).
- Preheat the oven to 375° then bake for 20-25 mins or until golden brown. Wait 10 minutes to let dough set, and serve!
So that is going to wrap this up with this exceptional food garlic bread flower recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
