Oyster Chowder
Oyster Chowder

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, oyster chowder. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oyster Chowder is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Oyster Chowder is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have oyster chowder using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oyster Chowder:
  1. Prepare Fresh Shucked oysters
  2. Make ready heavy cream
  3. Make ready green onions
  4. Prepare bacon
  5. Take potatoes
  6. Prepare sauteed onions
  7. Get chicken stock
Steps to make Oyster Chowder:
  1. Cook off bacon crisp
  2. Cube potatoes
  3. Saute onions
  4. Add oysters, potatoes and onions into heavy cream and stock and cook until oysters are done so not over cook them!
  5. Garnish with green onions and bacon!

So that’s going to wrap it up for this exceptional food oyster chowder recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!