Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my mini meat loaves. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
My Mini Meat Loaves is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. My Mini Meat Loaves is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook my mini meat loaves using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make My Mini Meat Loaves:
- Make ready 1 lb 85/20 ground beef
- Make ready 1/2 each red bell pepper, finely chopped
- Prepare 1/2 each green bell pepper, chopped
- Make ready 1/2 each onion, chopped
- Make ready 1 tsp garlic, minced
- Take 1/4 cup fresh parsley, finely cut
- Get 1 each salt, pepper, garlic powder, onion powder to taste
- Get 1 can 8 oz tomato sauce
- Take 1 each egg
- Prepare 1/2 cup -1/3 italian bread crumbs
- Make ready 1 each cubed colby jack cheese, small
- Prepare 1/2 cup ketchup
- Make ready 1 tbsp mustard
- Take 1 tbsp brown sugar
- Take 1 dash onion powder and salt to taste
Instructions to make My Mini Meat Loaves:
- »heat oven to 400°
- »generously grease (12-15) muffin tins
- »in a large bowl, combine the first 10 ingredients
- »fill muffin tins about 1/2 way fun with meatloaf mixture. with a spoon make a hole in the center and put a couple of the cheese cubes inside.
- »top with more of the meatloaf mix and seal up like a "muffin"
- »make the glaze. in a bowl mix together the ketchup, mustard, brown sugar, onion powder and salt.
- »put about a spoonful of the glaze onto each muffin.
- »bake about 45 mins and reglaze. bake for 15-20 mins more.
- »serves 6-8
- »can also make one loaf, cooking time will vary.
So that is going to wrap it up with this exceptional food my mini meat loaves recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!