Meat and Tater Casserole
Meat and Tater Casserole

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meat and tater casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat and Tater Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Meat and Tater Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook meat and tater casserole using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Meat and Tater Casserole:
  1. Take 1 bunch green onion
  2. Take 2 shallots
  3. Get 2 tbsp minced garlic
  4. Take 1 tsp crushed red pepper
  5. Take 1 dash salt
  6. Make ready 1 dash black pepper
  7. Get 2 tbsp balsamic vinegar
  8. Take 2 tbsp Worcestershire sauce
  9. Make ready 1 tbsp red chilli pepper paste
  10. Prepare 3 tbsp sweet baby ray's sweet and spicy bbq sauce
  11. Get 1 can corn
  12. Make ready 1 lb lean ground beef
  13. Make ready 1 lb mild ground Italian Sausage
  14. Get 1 packages instant mashed potatoes
  15. Get 1 packages casserole cheese
  16. Get 1 lb tater tots
Instructions to make Meat and Tater Casserole:
  1. Preheat oven to 450
  2. Prep onions by dicing shallots and mincing whites of green onion
  3. Place beef and sausage into large pan and begin browning, mixing the two throughout
  4. When beef begins lightly browning add salt, black pepper, crushed red pepper, shallots, green onion, and garlic.
  5. Continue cooking until onion becomes transparent
  6. Add bbq, Worcestershire, balsamic, and chilli paste to meat and thuroughly mix
  7. Cover pan and cook on medium heat for 10 minutes stirring occasionally
  8. Add meat to bottom of large casserole dish and pack evenly
  9. Cook instant mashed potatoes then spread across top of meat
  10. Pour can of corn evenly across top of potatoes
  11. Spread casserole cheese evenly across top of corn
  12. Place frozen tater tots side by side evenly covering top of casserole
  13. Put casserole dish into oven and cook for 25 minutes or until tots are a dark golden brown
  14. Allow to set for 10 minutes and enjoy

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