Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, honey mustard cobb salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Honey Mustard Cobb Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Honey Mustard Cobb Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have honey mustard cobb salad using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Cobb Salad:
- Take Dressing/Marinade:
- Make ready 1/3 cup honey
- Make ready 3 tablespoons whole grain mustard
- Make ready 2 tablespoons smooth and mild Dijon mustard
- Take 2 tablespoons olive oil
- Make ready 1-2 tablespoons Apple cider vinegar (or white vinegar), (OPTIONAL – to cut through the sweetness)
- Prepare 1 teaspoon minced garlic
- Get Salt to season
- Take 4 skinless and boneless chicken thighs or chicken breasts
- Get For Salad:
- Make ready 1/4 cup diced bacon, trimmed of rind and fat
- Take 4 cups Romaine lettuce leaves, washed
- Take 1 cup sliced grape or cherry tomatoes (I use red peppers to substitute)
- Make ready 1 large avocado, pitted and sliced
- Get 1/4 cup corn kernels
- Take 1/4 of a red onion, sliced
Instructions to make Honey Mustard Cobb Salad:
- Whisk marinade / dressing ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
- Heat a nonstick pan (or grill pan or skillet) over medium heat with about a teaspoon of oil and sear / grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
- Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry the bacon until crispy.
- Slice chicken into strips and prepare salad with leaves, tomatoes, avocado slices, corn, onion strips and chicken.
- Whisk 2 tablespoons of water into the remaining untouched marinade / dressing and drizzle over the salad. Sprinkle the bacon over the top and season with a little extra salt and cracked pepper (optional).
So that’s going to wrap it up with this special food honey mustard cobb salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
