Thai Basil Porks
Thai Basil Porks

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, thai basil porks. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Thai Basil Porks is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Thai Basil Porks is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai basil porks using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Porks:
  1. Make ready 150 g Pork (marinade)
  2. Take 1 1/2 tsp Taocu (soybeans paste)
  3. Prepare 1 1/2 tsp Sugar
  4. Take Thai Basil
  5. Make ready 1 tsp Garlic
  6. Prepare 150 ml water
  7. Make ready Potato Starch
Instructions to make Thai Basil Porks:
  1. Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour.
  2. Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic
  3. Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling… meat softens
  4. The add in all the sauce to taste and let it boil…
  5. Lastly add in some potato starch and also add in Thai Basil's….. ready to be served

So that is going to wrap this up for this exceptional food thai basil porks recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!