Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn chowder. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Chowder is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Corn Chowder is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have corn chowder using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Corn Chowder:
- Take 4 slices bacon chopped
- Make ready 1/2 cup chopped onion
- Take 1/4 cup chopped celery
- Make ready 1 Tbsp flour
- Prepare 2 cups chicken broth
- Take 1 large potato peeled and diced
- Make ready 2 cups milk
- Make ready 2 cups cream style corn
- Prepare to taste Salt and pepper
Instructions to make Corn Chowder:
- In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat.
- Add onion and celery and cook until soft but not browned.
- Stir in flour.
- Stir in chicken broth.
- Add potato and simmer for 10 minutes or until potatoes are tender.
- Add milk, corn and bacon and simmer for about 10 minutes. Do no boil.
- Add salt and pepper to taste.
- Enjoy!
So that’s going to wrap it up for this exceptional food corn chowder recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
