Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter & hazelnut choc muffins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter & Hazelnut Choc Muffins is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Peanut Butter & Hazelnut Choc Muffins is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook peanut butter & hazelnut choc muffins using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter & Hazelnut Choc Muffins:
- Make ready 210 g plain flour
- Prepare 150 g caster sugar
- Make ready Pinch salt
- Take 2 tsps baking powder
- Get 75 ml vegetable oil
- Prepare 75 ml full fat milk
- Make ready 1 medium sized egg
- Take 3 tbsps peanut butter
- Make ready 2 tbsps hazelnut chocolate spread + 1 tsp veg oil to slacken (optional)
Instructions to make Peanut Butter & Hazelnut Choc Muffins:
- Pre-heat your oven to 200°C/400°F/Gas Mark 6
- Place 12 muffin cases in a 12 hole muffin tin.
- Add the flour, sugar, salt and baking powder to a large bowl and mix well. Measure the oil & milk into a jug together and stir into the flour mixture. Stir to just combine, no need to overdo it. Add the egg and, again, just stir it in to combine. Stir in the peanut butter. Drizzle the hazelnut chocolate over the top of the mixture and then, with a knife, “cut” the chocolate through the mixture, effectively creating swirls throughout.
- Add two good teaspoons of mixture into each muffin case.
- Bake for 20-25 minutes. Remove from the oven and transfer from the muffin tin to a wire rack to cool immediately.
So that is going to wrap this up with this exceptional food peanut butter & hazelnut choc muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!