Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asian beef and noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Asian Beef and Noodle Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Asian Beef and Noodle Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have asian beef and noodle soup using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asian Beef and Noodle Soup:
- Take 2 1/2 lb beef short ribs
- Make ready 1 white onion
- Make ready 4 clove garlic
- Prepare 2 inches of ginger
- Get 2 tbsp rice vinegar
- Prepare 1 tbsp Chili paste
- Get 2 tbsp Hoisin sauce
- Prepare 1/3 cup soy sauce
- Take 7 cup beef broth, unsalted
- Take 1 1/2 cup fresh chopped mushrooms
- Make ready 9 oz udon noodles
- Take 1 head bok choy
- Prepare 1 cup chopped green onions
- Get 1 cup chopped cilantro
Instructions to make Asian Beef and Noodle Soup:
- Cut short ribs into small cubes. Cut white onion into thin slices. Mince garlic. Thinly slice ginger.
- Add ribs, onion, garlic ginger, vinegar, Hoisin sauce, Chili paste, and 3 tablespoons of soy sauce to slow cooker and mix.
- Add beef broth and put cooker on high 6 hours.
- 15 minutes before end of time, add mushrooms and start water boiling for noodles.
- Boil noodles for 2 minutes, then add bok choy for an additional 2 minutes. Drain.
- Add remaining ingredients and reserved soy sauce to slow cooker. Sour stir. Serve.
So that’s going to wrap this up with this special food asian beef and noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!