Jamaican Beef Pumpkin Soup
Jamaican Beef Pumpkin Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jamaican beef pumpkin soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jamaican Beef Pumpkin Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Jamaican Beef Pumpkin Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook jamaican beef pumpkin soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Beef Pumpkin Soup:
  1. Get soup
  2. Take 2 lb beef bones cut into small chunks
  3. Get 1 large onion, diced
  4. Prepare 3 clove garlic chopped
  5. Make ready 1 tsp black pepper
  6. Make ready 2 tsp salt
  7. Make ready 1/4 lb pumpkin diced
  8. Prepare 2 large carrots, sliced
  9. Take 2 medium potatoes, diced
  10. Prepare 6 cup water
  11. Get 2 sprig thyme
  12. Take 2 stalks escallion
  13. Get 1 packages Grace Pumpkin Noodle Soup
Steps to make Jamaican Beef Pumpkin Soup:
  1. In a large pot over medium heat; add the beef bones, onion, garlic, salt, black pepper and ½ of the diced pumpkin. Saute for about 5 minutes.
  2. Stir well, cover the pot and let it simmer for 15 minutes. Remove the cover stir and add 2 cups of water. Replace the cover and let the meat cook for at least 30 minutes check for tenderness. The meat should be about halfway cooked.While the meat cooks wash and cut the vegetables.
  3. Cut all the ingredients in my soups into small bite sized pieces. Cut as small or as large as you desire.
  4. Add remaining vegetables and 3 cups of water. Stir well, cover and let soup cook for 15 minutes while you prepare the dumplings.
  5. After 15 minutes add the dumplings to the pot and stir.
  6. When soup begins to boil add escallion, noodle packet, thyme and pepper. Add water as desired (1-2 cups should be enough for a thick hearty broth), stir well, replace cover and let soup simmer for another 12 to 15 minutes. Stir well before serving.

So that’s going to wrap this up for this exceptional food jamaican beef pumpkin soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!