Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable beef soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Beef Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Vegetable Beef Soup is something which I have loved my whole life. They’re nice and they look wonderful.
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.
To get started with this particular recipe, we must prepare a few components. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Beef Soup:
- Take 1 lb hamburger, ground round or chuck
- Prepare 1 onion, chopped
- Prepare 2 can diced tomatoes
- Prepare 1 can whole tomatoes
- Take 1 packages frozen mixed vegetables
- Make ready 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
- Take 2 can beef broth, or 2 beef bouillon cubes
- Make ready salt and pepper
- Take celery or celery seed (optional)
- Take 1 tomato juice if more liquid is needed
On a whim I decided to cook vegetable soup. Having never made vegetable soup I was a little leery especially since my husband. Rich, very flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a delicious and filling main course. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** Tools Used to Make Instant Pot Vegetable Beef Soup.
Instructions to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
- When beef if fully cooked, drain off excess fat.
- Add beef and onions back to large pot of dutch oven.
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
- Heat on medium until slow boil, then reduce heat to low and simmer.
- I usually simmer mine an hour or so to let flavors blend, stirring occationally.
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
- I love this with cornbread or crackers.
- If it is not juicy enough, just add tomato juice, broth or water
Note: These are Amazon affiliate links. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work. The only ones I would say are a must are onions. … Southern Vegetable Beef Soup Recipe: … This past weekend, we experienced a brief respite from the cold weather of the past several weeks. See more ideas about Cooking recipes, Soup recipes, Recipes.
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