Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, homemade samosas (lazy version). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Homemade Samosas (Lazy Version) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Homemade Samosas (Lazy Version) is something that I have loved my entire life.
How To Make Samosas For Beginners. A Step By Step Tutorial For First Time Samosa Makers. How to make Samosa for Beginners is a Step by step tutorial for first time Samosa makers.
To begin with this particular recipe, we must prepare a few components. You can have homemade samosas (lazy version) using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Samosas (Lazy Version):
- Take Flour tortillas (thin ones if you have them)
- Make ready Mashed potatoes
- Make ready Red kidney beans
- Prepare Peas
- Prepare Salt, pepper and hot sauce
- Prepare as needed Olive oil
- Prepare Flour
Chicken Spring Roll With Homemade Sheets - Roll Recipe with Roll Patti - Special Ramadan Recipe. Lazy Potato Pies. Вкусно и просто.Тasty and simple. This is a full proof recipe on how to make samosa or egg roll wrappers and this recipe is guaranteed to work provided you follow the instructions in the. Follow them to see all their posts.
Instructions to make Homemade Samosas (Lazy Version):
- Cut tortillas in half.
- In a small bowl mix together flour and 1 tbsp water together and make a thick paste.
- Mix mashed potatoes, beans and peas together in a sauce pan, adding seasoning as desired. warm for 3-5 minutes on medium heat.
- Fold tortilla halves in triangle samosa shape ( by rolling like a cone) and seal bottom edge with your flour paste.
- Stuff potato filling inside and seal all the edges using flour paste. Putting paste on edges and folding them over.
- Line skillet in about a half inch of olive oil on medium heat. Once hot, fry the samosas two at a time, turning occasionally till they become golden brown and crispy.
- Serve the samosas with dips of your choice. i.e. Hummus, sour cream, Marsala sauce etc
Now people are baking samosas too! Depending on the age and health of a person Samosa is a delicious Indian dish. Homemade samosas on on plate with small tomatoes, home cooking. Closeup view of fresh tasty and spicy homemade channa chaat dish. Very tasty homemade new style samosa.
So that’s going to wrap it up with this special food homemade samosas (lazy version) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!