Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, best ever french fries!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Best ever French Fries! is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Best ever French Fries! is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have best ever french fries! using 9 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Best ever French Fries!:
- Prepare large russet potato or 2 medium potatoes. per person per serving
- Take oil for frying approximately 2"deep. We like vegetable oil.
- Prepare salt
- Prepare deep pan/pot (a wok works well)
- Make ready slotted spoon or tongs
- Take lots of paper towles
- Make ready heat proof (glass or metal) bowl
- Make ready mandolin or knife to cut potatoes
- Make ready colander to rinse potatoes
Instructions to make Best ever French Fries!:
- Fill a pan 2" (inches) deep with oil and set on the stove. Put some paper towels in a heat proof bowl. Make sure you have a large slotted spoon handy (or tongs) to fish the fries out of the oil with. Lay out some lint free dish cloths or lots of paper towles. You'll need them to dry your cut/rinsed potatoes.
- Pick out some good looking blemish free taters or just cut off any ugly spots
- Wash the dirt off of them.
- Using a mandolin or knife cut into french fries. We leave the skin on.
- Rinse cut potatoes.
- Dry cut potatoes
- Heat your oil, (Which should already be in a pan on the stove) over Medium to Medium High heat, to about 325-340°F
- Once oil is hot add potatoes in one to two handfuls at a time. BE CAREFUL!!! If your potatoes are not super dry they WILL splatter HOT oil everywhere!
- Keep moving them around in the oil for 3 minutes or until the start to blister. Then remove them to your paper towel lined bowl. They are not ready to eat yet. Sorry 😕
- After all of your fries have been cooked to this point. Remove oil from heat and let fries cool COMPLETELY.
- After they have cooled heat up your oil again.
- Add fries back into hot oil and fry until golden brown and crispy!
- Using same bowl discard used paper towels and add new ones. When fries are cooked put them in bowl sprinkle salt over hot fries and toss them to get salt on all of the fries.
- Enjoy!!
So that is going to wrap this up for this exceptional food best ever french fries! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
