Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ham-steak.🙂. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cooking your ham steaks the right way and with the right flavors can produce something much. It is normally just a cut piece off the ham shank or leg, and can be convenient to use when you'd. Ham steaks are essentially thick slices of whole ham that are sold individually.
Ham-steak.🙂 is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Ham-steak.🙂 is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ham-steak.🙂 using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ham-steak.🙂:
- Get Salt and pepper (to you liking)
- Take Garlic powder (to you liking)
- Make ready Onion powder (to you liking)
- Take Lemon pepper (to your liking)
- Get 3 bell peppers (different colors)
- Take Hot sauce (a little)
- Prepare Marinade (to your liking)
Click on the link below to go to the current destination page. Please notify the good-faith creator and any main contributors of the redirect by placing subst:Rfd notice Ham steak ~~~~ on their talk page. It is normally just a cut piece off the ham shank or leg, and can be convenient to use when you'd like a little ham, but don't wish to prepare a whole ham roast.
Steps to make Ham-steak.🙂:
- Take your ham-steak out of the package and cook with the ham juice and the seasonings in a skillet until it gets kind of blackish on one side. ((You gonna have to cook them one at a time they are BIG it helps if you slice them down the middle))
- After you cooked the ham-steak take it out of the skillet and de-stem your bells and de-seed them and rip them up into small bite sized pieces and cook them inside the ham juice ((the juice should look black once the ham-steak is cooked)) cook the bells until there burnt on the edges. Then take them out and put them on top of your ham-steak. And there you go….Enjoy. 🙂 ((for added greatness drizzle hot sauce on the bells placed on top of the ham-steak)). 🙂
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So that is going to wrap it up with this exceptional food ham-steak.🙂 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
