Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, french onion soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
French Onion Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. French Onion Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French Onion Soup:
- Make ready 9 Large Yellow Onions, Julienne
- Get 2 T Olive Oil
- Make ready 3 Cloves Garlic, Minced
- Make ready 1 C Dry Red Wine
- Get 3 1/2 Qt Beef Stock
- Get 3 Bay leafs
- Get 2 T Thyme, Fresh
- Get to taste Salt/Black Pepper
Steps to make French Onion Soup:
- Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
- Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
- Add garlic, then deglaze the pan with the red wine. Reduce to half.
- Add the beef stock, bay leaf, thyme, and seasoning.
- Let it simmer for about 45 minutes.
- After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!
So that’s going to wrap this up with this special food french onion soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
