Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, ogbono soup with okra. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ogbono soup with Okra is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ogbono soup with Okra is something that I’ve loved my whole life.
Ingredients for Ogbono Soup cooked with Okra. You can vary the quantities of Ogbono and Okra below depending on which one you want to have more of. So if you want your soup to be mainly Okra soup, you can decrease the quantity of Ogbono and increase the quantity of okra and vice versa.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ogbono soup with okra using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Ogbono soup with Okra:
- Take 1 kilo meat
- Take 2 hand full of Ogbono seeds\
- Make ready 2 cooking spoon of red palm oil
- Take 1 bunch pumpkin leaf
- Prepare 250 g okra fingers
- Take 1 handful crayfish
- Make ready 1 medium onion
- Take 3 stock cubes (maggi)
- Make ready 2 medium size of fresh pepper
- Make ready to taste salt
- Take 250 worth of stock fish
- Prepare 200 worth of dry fish
Then you add some seasoning cubes, the okra and some fresh green leaves and viola, ogbono soup with okra. This soup is well-loved by every human being that. Ogbono Okra soup is simply Ogbono soup with Okra incorporated. I already have a recipe for Ogbono soup on the blog, Click HERE to view This Ogbono Soup with Okra recipe is pretty simple and straight forward.
Instructions to make Ogbono soup with Okra:
- You pour the palm oil into a clean dry pot. set on the stove and melt the oil at low, do not allow it to hit up
- Once melted turn off the heat and add the ground ogbono
- Use your cooking stick to dissolve the ogbono in the oil
- When all the ogbono powder is completed mixed with the oil, add the meat stock. set the heat of your cooker to low and start stirring. you will notice the ogbono start to thicken and draw.
- Keep stirring till the ogbono has completely absorbed the meat stock.
- Add a small quantity of the hot water and stir till the ogbono has absorbed all the water. repeat this process till you get a consistency that you desire
- Making sure that your heat is set to low, cover the pot and start cooking. once it starts to simmer, stir every 2 to 3 minutes for 20 minutes to avoid the ogbono sticking to the base of the pot
- After 20 minutes the ogbono should be well cooked and you would begin to perceive its nice aroma
- Add the meat, pepper, ground crayfish and salt to taste. the ogbono may have become thicker from the cooking. if so, add a little bit more water and stir very well. then cover and cook till the content of the pot is well heated up.
- Add the okra and stir very well cover and leave to heat up well
- Add the vegetable and allow to simmer for 5 minutes. it is ready to be served with either eba, semo, pounded yam etc.
Served okra, ogbono, vegetable soup with some hot fluffy, nice and smooth eba. Soup ingredients: That's ugu and okra in bags, they have been in the Some Ingredients with frozen snails for okra, ugu and ogbono soup. Frozen beef thaws under running water while I get the preparation is going on. How to prepare ogbono and okro soup- Learning the basics. Ogbono are seeds found in the wild African There are different variations of ogbono and okro soup based on the ingredients used.
So that’s going to wrap it up for this special food ogbono soup with okra recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
