Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, soya pork ribs quick hack. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Soya Pork Ribs Quick Hack is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Soya Pork Ribs Quick Hack is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have soya pork ribs quick hack using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soya Pork Ribs Quick Hack:
- Take 1/2 k pork ribs, lightly salted
- Make ready 1/2 head garlic, smashed
- Take 4 pcs cloves (spice)
- Get 1 large bay/laurel leaf
- Take 3 Tbsp Soy Sauce
- Make ready 1.5 Tbsp Worcestershire sauce
- Take 1 Tbsp Oyster sauce
- Make ready 1 Tbsp Red Wine Vinegar
- Prepare 1/2 pc pork broth cube
- Prepare Water for boiling
- Make ready 1 finger chili, sliced open (optional)
- Prepare 3 boiled eggs, whole (optional)
- Make ready Dash pepper
Steps to make Soya Pork Ribs Quick Hack:
- To make the pork ribs tender: In a pot, boil (submerged) pork ribs in water with the bay leaf, cloves (spice), chili and 1/4 pork broth cube for 30 minutes. Note: the traditional way is letting it sit in the soya sauce for more than an hour, which is just too long for me! (: hehe
- Lower heat to simmering point. Drain most of the broth, leave about 1/2 a cup in the pot with the pork. Remove the cloves and bay leaf. You can set aside/freeze the broth and use this as side soup or base for another dish.
- Crush garlic cloves, peel and tear apart; then drop it in the remaining broth in the pot with the pork. Scatter it around.
- Add the soy sauce, worcestershire, oyster sauce and red wine vinegar (add directly to the broth area) without mixing it. DONT mix/stir, just cover the pot and let the red wine vinegar cook off.
- After 10-15 minutes you can stir. Stir so that all pork pieces can bathe in the soya sauce. Sprinkle some pepper.
- Add hard boiled eggs if you want, stir gently and let it simmer 5 minutes more. Stir once again, make sure all pieces have cooked in the soya sauce before turning off the heat. Serve and enjoy with a bowl of rice or stir-fried veggies.
So that is going to wrap this up with this exceptional food soya pork ribs quick hack recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
