Tuscany Sausage Pasta
Tuscany Sausage Pasta

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuscany sausage pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuscany Sausage Pasta is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Tuscany Sausage Pasta is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have tuscany sausage pasta using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tuscany Sausage Pasta:
  1. Prepare 1 roll pork sausage
  2. Make ready 1 can (14.5 ounce) diced tomatoes drained
  3. Make ready 8 ounces cream cheese
  4. Prepare 1 can (15.5 ounce) cannellini beans drained
  5. Take 1 1/2 cups cooked ditalini pasta
  6. Take 1 1/2 cups baby spinach
  7. Take 2 tsp. Onion powder
  8. Prepare 2 tsp. Garlic powder
Steps to make Tuscany Sausage Pasta:
  1. Brown pork sausage in skillet. Add onion and garlic powders while browning. Drain fat from skillet.
  2. Add drained diced tomatoes.
  3. Add cream cheese to skillet and continue heating until melted. Add small amounts of water if too thick.
  4. While cream cheese is melting, boil water and cook the ditalini pasta.
  5. Add drained cannellini beans to skillet after cream cheese has melted. Mix beans into the sausage and tomatoes.
  6. As the mixture has heated through, turn heat to low. Add baby spinach and cover skillet to allow spinach to wilt.
  7. Remove cover after spinach has wilted and add cooked pasta. Toss pasta and spinach into the creamy mixture using tongs.
  8. Garnish with coarse ground black pepper and parmesan cheese before serving.

So that is going to wrap it up for this exceptional food tuscany sausage pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!