Vegetarian Stuffed Peppers
Vegetarian Stuffed Peppers

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian stuffed peppers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options.

Vegetarian Stuffed Peppers is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegetarian Stuffed Peppers is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Stuffed Peppers:
  1. Prepare 3 red peppers cut in half microwave for 5 minutes
  2. Make ready 1 c rice cooked
  3. Prepare 2 tbs olive oil
  4. Take Garlic
  5. Make ready Onion
  6. Get Celery
  7. Make ready Carrots
  8. Take Tofu well drained
  9. Make ready Mushrooms
  10. Take Basil
  11. Make ready Italian Seasoning
  12. Get Salt
  13. Prepare Pepper
  14. Take Soy Sauce
  15. Prepare Ketchup just a squirt
  16. Make ready Feta Cheese
  17. Take Walnuts
  18. Make ready Raisins

These peppers have loads of flavour stuffed in (literally!) and we're sure. These delicious Vegetarian Stuffed Peppers are loaded with rice, veggies, black beans, spices and smothered with cheese. They're so flavorful and and it's just a bonus that they're healthy too! Vegetarian stuffed poblano peppers are stuffed with black beans, corn, pepper, onion & peas!

Steps to make Vegetarian Stuffed Peppers:
  1. Sauté garlic, onions, celery, carrots, seasonings
  2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
  3. Remove from stove and Add Rice, Raisins, Feta
  4. Fill Peppers, top with more feta and bake at 375 for 20 minutes

Topped with cheese, they will be a great addition to your Thanksgiving table! This recipe for stuffed peppers trades in the meat in favor of vegetables like red bell peppers An excellent vegetarian main dish. My husband, who is not a fan of stuffed peppers, loves these. A heart healthy recipe for stuffed peppers filled with brown rice, vegetables and cheese for a Mexican flavor influence. These Vegetarian Stuffed Peppers are stuffed with loads of spicy rice, cheese and more.

So that’s going to wrap it up with this exceptional food vegetarian stuffed peppers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!