Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed grape leaves with rice and meat. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Grape Leaves with Rice and Meat is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Stuffed Grape Leaves with Rice and Meat is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook stuffed grape leaves with rice and meat using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Grape Leaves with Rice and Meat:
- Take leaves grape
- Make ready 1 step
- Make ready 1 cup rice
- Get 1/2 cup tomato minced
- Make ready 1/2 cup onion minced
- Prepare bunch parsley
- Prepare 1 cup ground beef/chicken (optional)
- Take to taste salt and pepper
- Make ready 1/2 cup olive oil
- Take 3 step
- Prepare 2 cups water
- Get 1 maggie cube
- Get 1/2 teaspoon chilli powder or more if desired
- Make ready 1 cup lemon juice or more if desired
- Prepare 2 step
- Take 1-2 potatoes sliced
- Take 1 tomatoe sliced
- Make ready meat ribs (optional)
Steps to make Stuffed Grape Leaves with Rice and Meat:
- Wash rice and drain. Combined all ingredients in step 1.
- Prepare the pot. Arrange slices tomatoes and potatoes on the pot. If wished to add spareribs for more taste, then it's the time. but it will do without meat
- Stuffing: Get 1 leaf and lay flat on a saucer or plate, scope rice mixture on the middle of the leaf and arrange.
- Fold the side of the leaf. Then forld the upper part of the leaf then roll to make a log.
- Arrange each log of stuffed leaf on top of potatoes and tomatoes on the pot. (I used potatoes only coz my daugther don' t like tomatoes.. but i did put in rice mixture 😂😂😂) Repeat until all rice mixture is consumed.
- Step 3 Dissolve maggie cube with water. Then pour on your pre arranged stuffed grape leaves. (If rice need more water you can add more). Put lemon juice also (if you wish to have a sour taste you can add mor). Salt to taste. Pepper powder if u want it little hot or more. Cover. And let boil for 2 to 3 minutes on high fire. Continue cooking on low fire until rice is cooked.. but make sure it's low enough to not burn the bottom of the pot.
So that’s going to wrap this up with this exceptional food stuffed grape leaves with rice and meat recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
