Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef miso soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Miso Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Beef Miso Soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beef miso soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Miso Soup:
- Get 150 g Beef - Breakfast Steak cut or Sukiyaki cut
- Get 2 stalks celery, sliced crosswise
- Take 1 Red Onion, chopped
- Make ready 3 cloves Garlic, minced
- Take 1 Thumb of Ginger, minced
- Make ready 1 stalk Leeks, sliced crosswise
- Get 2 cups water
- Make ready 1/4 Beef broth cube
- Get 1 block Tofu, cubed
- Take 1-2 Tbsp Miso paste
- Take Few leaves of Coriander
- Get to taste Nori strips
- Get Cooking oil
- Prepare to taste Salt & pepper
- Prepare 1 Bay leaf (optional)
- Make ready Garnish (optional)
Steps to make Beef Miso Soup:
- Sauté garlic, onions, ginger in pot with a little oil. - - Slice beef into crosswise strips. - - Add to the pot once onions are translucent. Mix in. - - Season with salt and ground black or white pepper.
- Add sliced leeks. - - Include the green leaves, they are delicious in soups. And they will cook thoroughly.
- Pour the water in. Add the celery, tofu, and beef broth cube. - - Add the fresh miso paste. It's up to you how much you want to put in. Freeze the rest for another time.
- Stir. Simmer until tofu cooks and let the flavors come out. - - Add a small bay leaf if you like it's flavour. (Optional) - - Add the coriander leaves and cut up nori strips.
- Adjust taste accordingly with salt or a little more beef broth cube. - - Let simmer for another 10 minutes.
- Then serve while hot. Garnish with a few scallions on top (optional).
So that’s going to wrap this up for this special food beef miso soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
