Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lotus root chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lotus root chips is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Lotus root chips is something that I have loved my entire life.
Crispy Lotus Root Chips (Renkon Chips) fried to perfection and sprinkled with Himalayan pink salt and Japanese aonori seaweed powder. My favorite local Japanese restaurant Izakaya Ginji in San Mateo. Lotus roots are full of irregular holes.
To begin with this particular recipe, we have to prepare a few components. You can have lotus root chips using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lotus root chips:
- Prepare 3 cm lotus root
- Prepare 1 TBSP potato starch
- Take 1 TBSP wasabi furikake
Something fun and different from the everyday potato chip! Careful with these ones, they are very addictive! Lotus root is a great choice for those looking to fuel their bodies with carbs. Learn how to easily I went to a party a while back, and the hostess served lotus root chips.
Instructions to make Lotus root chips:
- Cut lotus root very thinly.
- Put lotus root, potato starch and furikake in a ziplock bag and shake them well
- In a large pan, 1 inch vegetable oil, high heat. Wait until the oil temperature comes to 350F degrees.
- Add lotus root 5 at a time. Lower the heat to medium to avoid burning. Turn over at 3 min. Turn the heat to high at the last 30 seconds to make them crispy.
I had never heard of them, but. This video is about how to make lotus root chips, a really healthy alternative to the potato. Lotus root is common in Asian cooking so you should be able to. Salt and pepper fried lotus root chips can be a ideal snack. Lotus roots not only give a crunchy texture but also a cute appearance.
So that is going to wrap it up with this special food lotus root chips recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
