Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crispy okra. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy Okra is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Crispy Okra is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have crispy okra using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Okra:
- Get 500 gms okra(bhindi)
- Get 2 tbsps besan(gram flour)
- Take 1 tsp Coriander powder
- Prepare 1 tsp Amchoor Powder
- Take 1 tsp Red Chilli Powder
- Get 1 tsp Turmeric Powder
- Prepare to taste Salt
- Take 2 tbsp Mustard Oil
Steps to make Crispy Okra:
- Wash and dry ladyfinger. Cut into thin slanting pieces
- Now sprinkle besan along with all other masalas. Mix well.
- After adding the dry masala mixture on top of cut ladyfinger,mix it well with wet hand.
- Keep aside for 5-7minutes. By then you can preheat your air fryer as required. You can Grease the bhindi with mustard oil too.
- Once air fryer is heated enough put half quantity of coated ladyfinger in air fryer and let it cook at 160 degrees for 10 min. You can add oil now if not used before
- When one batch is done remove it and add rest of the bhindi to cook
- Take out the crispy bhindi in a bowl and serve hot
So that is going to wrap this up for this special food crispy okra recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
