Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, indonesian chicken soup (soto ayam). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup (Soto Ayam) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Indonesian Chicken Soup (Soto Ayam) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):
- Get For Broth
- Make ready Chicken (i use around 300gr)
- Make ready 1 litre Water for boil
- Get 3 Bay Leaves
- Make ready 2 tbsp Lemon grass powder (fresh will be better)
- Make ready 1 tsp dried Galangal (fresh will better)
- Get 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
- Make ready 1 tsp coriander seeds
- Get 2 tbsp turmeric powder
- Take 5 cloves garlic
- Get 2 shallots (i used red onion)
- Get 1 tsp white pepper
- Get 1 tsp cumin powder
- Make ready 2 candlenuts
- Prepare 1/4 nutmeg since i dont wan't strong taste of it
- Get Salt
- Prepare For Servings
- Get Boiled eggs
- Get White cabbage - shredded
- Prepare Green onion - chopped
- Make ready Bean sprouts
- Take Perkedel
- Take Fried onion (see in my other recipe)
- Get Vermicelli noodles (i don't have, i use rice)
- Make ready Kaffir limes (i use lemon)
- Take Sambal (chili sauce/ paste)
- Take Sweet soya sauce
Steps to make Indonesian Chicken Soup (Soto Ayam):
- Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
- Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
- Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
- Add the fried seasonings above into pot
- After the chicken cooked well take chicken, let it cool and shred it.
- Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
- The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
- Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
- With rice cake (Lontong)
So that is going to wrap it up for this exceptional food indonesian chicken soup (soto ayam) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
