Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet onion corn bake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet Onion Corn Bake is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Onion Corn Bake is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sweet onion corn bake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Onion Corn Bake:
- Make ready 2 large sweet onions, thinly sliced
- Get 1/2 cup butter
- Make ready 2 cup cheddar cheese, divided
- Make ready 1 cup sour cream
- Prepare 1/2 cup milk
- Prepare 1/2 tsp dill
- Prepare 1/4 tsp salt
- Get 1 large eggs beaten
- Make ready 1 (14.75 oz) can cream corn
- Make ready 1 (15 oz) package cornbread
- Prepare 4 drops hot sauce
Instructions to make Sweet Onion Corn Bake:
- In a large skillet, saute onions in butter until tender. In a small bowl, combine the sour cream, milk, dill and salt until blended; stir in 1 cup of cheese. Stir into the onion mixture; remove from the heat and set aside.
- In a large bowl, combine the egg, corn, cornbread mix and hot pepper sauce. Pour into a greased 13x9-inch baking dish. Spoon onion mixture over top. Sprinkle with remaining cheese.
- Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reaches 160°. Let stand for 10 minutes before cutting.
So that is going to wrap this up with this exceptional food sweet onion corn bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
