Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon wrapped steak. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon Wrapped Steak is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Bacon Wrapped Steak is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have bacon wrapped steak using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Steak:
- Make ready 2 piece Sirloin Steaks
- Make ready 2 piece Bacon
- Get 1 tbsp Ground Black Pepper
- Get 1 1/2 tbsp Salt
- Prepare 1 tbsp Sriracha Sauce
- Take 2 tbsp Worcestershire sauce
Steps to make Bacon Wrapped Steak:
- Preheat oven to 450°
- Cut each steak into 2-4 pieces depending on the size.
- Cut bacon in half and wrap around steak. If bacon continues to wrap more then once. Trim excess bacon or it will not crisp up. Put a tooth pick through the end of the bacon into the steak to hold it in place.
- Brush the Sriracha and Worcestershire on top and bottom of the steak.
- Cover the steak with salt and pepper
- Sear the steak on top and bottom for about 5 minutes each side on medium high heat.
- If you have an oven safe pan you may transfer it to the oven. If not put steaks into a 8x8 baking dish then place in the oven.
- Cook for about 20 mins rotating about every 5 minutes for even cooking.
- Let sit after finished in the oven for a few minutes to allow steak to soak up the juices.
- Enjoy!
So that is going to wrap it up with this exceptional food bacon wrapped steak recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
