Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, grilled chicken & peach salad w/ sweet tea vinaigrette. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we have to prepare a few ingredients. You can have grilled chicken & peach salad w/ sweet tea vinaigrette using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:
- Prepare Salad
- Take 1 each chicken breast
- Get 1 tbsp olive ol
- Make ready 2 each fresh peaches
- Make ready 1 arugula, or any salad greens
- Prepare 1/3 cup blue cheese crumbles
- Make ready 1/3 cup toasted pecan pieces
- Take 1 salt & pepper
- Prepare Sweet Tea Vinaigrette
- Get 1 cup sweet tea
- Prepare 2 tbsp apple cidar vinegar
- Get 1/3 cup canola oil
- Prepare 1/4 tsp Dijon mustard
Best grilled and BBQ chicken recipes. See top marinades for moist meat and big flavor. Chicken marinated with lemongrass and grilled. Garnish with rice paper, lettuce, cucumber, bean sprouts, mint.
Instructions to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:
- Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese.
- Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake.
- This is also great with grilled shrimp!
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