Cheese Mashed potatoes Meat Pie
Cheese Mashed potatoes Meat Pie

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheese mashed potatoes meat pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

I love mashed potatoes and meat sauce! While the potatoes are cooking, make the pie filling. Heat a bit of oil over medium-high heat in a large oven proof skillet.

Cheese Mashed potatoes Meat Pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cheese Mashed potatoes Meat Pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheese mashed potatoes meat pie using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese Mashed potatoes Meat Pie:
  1. Make ready 2 flat steaks or cubed steak
  2. Make ready 1 small onion.. slice
  3. Take 5 chop garlic
  4. Take to taste Salt and pepper
  5. Prepare For the mashers
  6. Take To taste As much potatoes as you want
  7. Get As needed Butter
  8. Prepare As needed Milk
  9. Make ready To taste Salt and pepper garlic powder and onion powder
  10. Get As needed Cheese

Add butter and oil to a large skillet on medium heat. Top it with mashed potatoes for a hearty Cheesy Potato Pie. Brown meat with onions in large skillet; drain. Mix potatoes and cheese; spread evenly over meat mixture.

Instructions to make Cheese Mashed potatoes Meat Pie:
  1. Wash and peel the potatoes
  2. As the potatoes are going slice the onions and garlic set aside
  3. Set the oven at 350
  4. Cut the steak up into bite sized.
  5. When the potatoes are done drain and set aside add the butter to it
  6. Add the a small bit of oil to it frying pan. And dump the onions and stir them. Add the garlic to it
  7. Add the meat and cook it till it is not all pink. Set aside
  8. Make the masher. Add the milk and garlic and onion powder salt and pepper and a handful of cheese.
  9. In a large or medium casserole dish do it like this. Put masher on the bottom, steak and onion and some cheese.. then more mashers and steak and cheese. Add the rest of the potatoes and add the rest of the cheese
  10. Put it in the oven for about 10 to 15 mins. Booooom done.
  11. It goes well with a side veggies and also a nice salad. Let me know if you like it

When everything has combined together, spoon the mixture into a baking dish, and cover with the remaining cheese, add the tomato slices attractively in the centre. mashed potatoes, water, milk, butter, shredded cheddar cheese. Fluffy Mashed PotatoesFoodie Girl Chicago. ground black pepper, onions, eggs, all purpose butter, whipping cream, russet potatoes, milk, garlic, mashed potatoes. Easy Shepherd's Pie with Instant Mashed PotatoesThe Typical Mom. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Cheesy potato pancakes recipe - the best way to use up leftover mashed potatoes!

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