Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sun dried tomato pesto (food processor version). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sun Dried Tomato Pesto (Food Processor Version) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Sun Dried Tomato Pesto (Food Processor Version) is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sun dried tomato pesto (food processor version) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sun Dried Tomato Pesto (Food Processor Version):
- Make ready 2 cup Basil
- Take 3 clove Garlic
- Get 1/3 cup Pine Nuts
- Take 1/3 cup Parmesan Cheese
- Get 1/4 cup Extra Virgin Olive Oil
- Take 10 each Sun Dried Tomatoes
Steps to make Sun Dried Tomato Pesto (Food Processor Version):
- Toast pine nuts in a skillet over medium low heat
- Pulse garlic cloves several times to chop thoroughly
- Add basil to the bowl and pulse 8-10 times
- Scrape down the bowl and add the cheese, nuts, oil, tomatoes and salt and pepper
- Run for 15-30 seconds, scraping down the sides as needed
So that is going to wrap it up with this exceptional food sun dried tomato pesto (food processor version) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
