Hazelnut Pie Crust (paleo)
Hazelnut Pie Crust (paleo)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hazelnut pie crust (paleo). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hazelnut Pie Crust (paleo) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Hazelnut Pie Crust (paleo) is something which I have loved my entire life. They’re nice and they look wonderful.

My Paleo Pie Crust is evolving. First it went savory and now it has become this Hazelnut Pie Crust. Put hazelnut meal, arrow root starch, cinnamon and salt in food processor.

To begin with this recipe, we must prepare a few ingredients. You can cook hazelnut pie crust (paleo) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hazelnut Pie Crust (paleo):
  1. Get 1 1/4 cup hazelnut meal
  2. Get 1/4 cup arrowroot starch
  3. Make ready 1/2 tsp cinnamon
  4. Prepare 1/4 tsp sea salt
  5. Take 1 egg
  6. Take 1/4 cup coconut oil
  7. Take 3/4 tsp vanilla

This recipe is grain-free, gluten-free and grain-free. You can find the rest of the directions on my site here. It's THE best, (or at least my favorite) Paleo pie crust. Did you know that for the longest time, making a pie crust intimidated me?

Instructions to make Hazelnut Pie Crust (paleo):
  1. Preheat oven to 350°.
  2. Put hazelnut meal, arrow root starch, cinnamon and salt in food processor. Pulse until no clumps remain. Add egg, coconut oil and vanilla. Pulse til coconut oil, egg and vanilla are well incorporated into a dough.
  3. Press dough into pie plate, bottom and all the way up the sides. Crimp the edges with fingers or press down with a fork.
  4. Blind bake using parchment paper filled with dried beans to weigh it down for approximately 7 minutes. Remove pie weights, and parchment paper and bake for an additional 5 minutes.

Must be the traumatic pre-paleo memories of bathing myself in flour while failing to properly roll out the dough (it was always sticky, I don't get it). While this Paleo Pie Crust isn't the easiest to work with, it's so flaky, crispy and melt-in-your-mouth good that you won't mind having your patience tested! Trust me, you really ougha give it a try. Just pop your favorite cd in, or go for a good yoga. This perfect pie crust recipe is gluten-free, allergen-free, Paleo, AIP and flakey deliciousness!

So that is going to wrap this up with this special food hazelnut pie crust (paleo) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!