Okra Jijimi
Okra Jijimi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, okra jijimi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Okra Jijimi is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Okra Jijimi is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have okra jijimi using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Okra Jijimi:
  1. Prepare 1 packages Okra
  2. Make ready 1 ★Egg
  3. Make ready 2 tbsp ★Flour
  4. Take 2 tbsp ★Water
  5. Take 1 Vegetable oil
  6. Prepare 1 Gyoza or chijimi dipping sauce
Instructions to make Okra Jijimi:
  1. Coat the okra in salt and boil, then cut into 5mm.
  2. Add all of the ★ ingredients together in a bowl and mix. Stir well so that there are no clumps of flour.
  3. Add Step 2 to the okra from Step 1, and mix.
  4. Add a fair amount of vegetable oil to a pan, pour the mixture from Step 3, and cook both sides over a medium heat until golden brown.
  5. Enjoy with either gyoza or chijimi dipping sauce.

So that is going to wrap it up with this exceptional food okra jijimi recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!