Peanut-Cinnamon Rolls
Peanut-Cinnamon Rolls

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut-cinnamon rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A simple peanut butter frosting takes this homemade cinnamon roll recipe to the next level. Peanut butter is also mixed right into the flaky cinnamon roll batter for a double dose of nutty deliciousness. Learn how to make these easy Peanut Butter Cinnamon Rolls with added protein.

Peanut-Cinnamon Rolls is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Peanut-Cinnamon Rolls is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have peanut-cinnamon rolls using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peanut-Cinnamon Rolls:
  1. Make ready Make dough
  2. Make ready 1 cup all-purpose flour
  3. Make ready 2 Tablespoon yoghurt
  4. Prepare 2 Tablespoon Butter
  5. Prepare 1 Tablespoon sugar powder
  6. Get 1 Teaspoon baking powder
  7. Prepare 1 Teaspoon baking soda
  8. Make ready Make peanut-cinnamon mixture
  9. Get 2 Tablespoon sugar
  10. Get 1 Tablespoon peanut-butter
  11. Make ready 1 Teaspoon cinnemon powder

This will be the best PB&J you've ever had! This post is in partnership with Delish.com! A delicious and easy cinnamon roll recipe that everyone loves. Peanut Butter and Jelly Cinnamon Rolls.

Instructions to make Peanut-Cinnamon Rolls:
  1. In a bowl, whisk together the flour, baking powder, baking soda, and powdered sugar. Then add yoghurt and butter mixture, knead soft dough and let it rest for 25-30 minutes.
  2. Meanwhile in a bowl add peanut butter, sugar, cinnamon powder and make a paste-like mixture.
  3. Now knead the dough well with butter and take flour and weave it like paratha. Then apply a paste of cinnamon-peanut butter on it, roll it gently. Then divide the roll into 5-6 equal parts, take it in an oil greased muffin mold and bake it in a pressure cooker for 10-15 minutes. So Nutty-Sugary-Crispy Peanut-Cinnamon Rolls are Ready !!!!!!!!!!!

You may never go back to bread. These Cinnamon Roll Muffins are quick to make and taste incredible! Holy Cow - these Peanut Butter Cinnamon Rolls are the most decadent sweet rolls ever! Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.

So that’s going to wrap this up with this exceptional food peanut-cinnamon rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!