Bavarian potato salad / fusion style
Bavarian potato salad / fusion style

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bavarian potato salad / fusion style. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cut potatoes to bite size pieces. You dont need to peal the normal potatoes if they got thin skins. "Kartoffelsalat" is potato salad and real Bavarian style potato salad bears no resemblance to what we Americans call "German Potato Salad." Nope, not even a little bit. This is the authentic German Potato Salad served in every restaurant and every single Bier Garten in Bavaria.

Bavarian potato salad / fusion style is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Bavarian potato salad / fusion style is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have bavarian potato salad / fusion style using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bavarian potato salad / fusion style:
  1. Make ready 2 peaches
  2. Take 1 can chick peas
  3. Get 1 sweet potato
  4. Prepare 1 lb small potatoes
  5. Take 1 bunch rocket
  6. Make ready 200 grams pork belly (optional)
  7. Make ready 80 ml white wine vinegar
  8. Get 3 tbsp olive oil
  9. Prepare 1 salt & pepper

Unlike other German potatoes salad recipes I've seen, this is never served hot! My mother would faint at that thought! Try this Bavarian-style Hot Potato Salad recipe, or contribute your own. While potatoes are cooking, in a medium heavy skillet saute bacon over moderate heat, stirring, until browned and crisp and transfer with a slotted spoon to paper towels to drain.

Instructions to make Bavarian potato salad / fusion style:
  1. Cut potatoes to bite size pieces. You dont need to peal the normal potatoes if they got thin skins. Cook till the are soft.
  2. Dice the pork belly bacon and brown in a pan.
  3. Dice the peaches and mix with other ingredients in a large bowl. Add vinegar, oil and spices. Sweeten with sugar or maple syrup if wanted.
  4. Add rocket last. If you leave out the bacon this is a very nice vegan dish as well.

Bavarian potato salad with tips and tricks, original recipe with picture. The exact instruction to do it yourself. My grandmother in Lower Bavaria prepared the potato salad with vinegar essence. Later, with Alfons Schuhbeck in the kitchen, I was initiated into the high consecrations of the. The Bavarian-style mix of frankfurters, potatoes, green beans and gherkins will certainly bring a new flavour to your meal times.

So that’s going to wrap it up with this exceptional food bavarian potato salad / fusion style recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!